- Ingredients: Pure mung bean flour, honey, white sugar, vegetable oil, vanilla extract.
- Shelf life: 3 months from the manufacturing date printed on the packaging
- Storage instructions: Store in a cool, dry place or in the refrigerator
- Viet Huong’s commitment:
- Ingredients have clear origins and sources.
- Production facility ensures food safety and hygiene standards, certified to ISO 22000:2018.
Honey mung bean cake
43,000₫
Weight: 150 grams/box
Ingredients: Pure mung bean powder, honey, sugar, vegetable oil, vanilla flavor
Storage instructions: Store in a cool, dry place, away from direct sunlight.
FREESHIP TOÀN QUỐC đơn từ 1.500.000đ
Honey, a natural sweetener, is increasingly popular due to its numerous benefits. While its main component is sugar, honey is also rich in amino acids, vitamins, minerals, iron, zinc, and antioxidants, making it useful for treating various ailments such as diarrhea, mouth ulcers, stomach ulcers, acid reflux, dry cough, and phlegm cough.
This honey mung bean cake uses honey instead of sugar, reducing the amount of sugar used and giving it a sweet taste. This is also one of Viet Huong’s exclusive mung bean cake flavors and has received a four-star certification under the national “One Village One Product” (OCOP) program.
| Weight | 0.15 kg |
|---|---|
| Dimensions | 20 × 10 × 5 cm |
![[STAGING] BÁNH ĐẬU XANH VIỆT HƯƠNG](https://staging.viethuongjsc.com/wp-content/uploads/2025/06/Mockup_website_Viet_Huong-removebg-preview-e1750221275969.png)


